The European Food Banks Federation is organizing its Annual Convention 2021 “For a sustainable future food system” to think systemically and engage in concrete actions, contribute to the ongoing debate, and be part of the choices that will follow giving value to food and taste to the future.
Watch the recording of 6 May
Opening remarks
The kick-off of the FEBA Annual Convention 2021 saw the participation of high–level speakers from FEBA, Česka Federace Potravinovych Bank, European Commission, Czech Ministry of Environment, and General Mills Foundation.
To know more about the speakers and their contributions, click on their profiles below.
High-level plenary session
On the first day of FEBA Annual Convention distinguished guests from the European Commission, the FAO, Cardiff University, and the World Resources Institute were invited to the high-level plenary session.
They presented the institutional framework and the future challenges of the food system transformation, where the Food Banks can play a crucial role as key agents of change.
Learn more by clicking below.
Concrete actions from Czech Republic
The first day of FEBA Annual Convention ended with a panel discussion on Concrete actions from Czech Republic, with contributions from the Deputy Minister of Agriculture of the Czech Republic, the CEO of PENNY Market Czech Republic and the regional Director of Nadeje (Hope) – a charitable organization working with the Ceska Federace Potravinovych Bank.
Best practices and examples of collaboration in Czech Republic were insightful inspirations for FEBA members and stakeholders involved in each corner of Europe.
To know more about the speakers and their contributions, click on their profiles below.
